Easy Fruit Dip

(contributed by Joan Ortiz, with whom it was shared many years ago by Jevern Vetterly)

1 8-oz pkg regular cream cheese, softened to room temp

1 T. vanilla extract

1 to 4 T. honey (lots of personal variation on this – mix it 1 T. at a time till you like the taste)

Fruit for dipping: apples and strawberries are great, but so are a lot of other fruits. You could add a little water or milk and use it as a topping for blueberries or bananas, or ???

Mix the ingredients together well. Dip fruit.

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